Friday, April 2, 2010
Thursday, January 7, 2010
Happy New Year
Here are my resolutions for 2010. What are yours?
1. I will embrace the fact that I am not perfect.
2. I will get down on the floor and play with my kids every day.
3. I will take care of my body.
4. I will continue to make the family dinner a priority.
5. I will focus a little more on my marriage.
6. I will make time for my friends.
7. I will remind myself daily that time with my children is precious.
Happy New Year!
1. I will embrace the fact that I am not perfect.
2. I will get down on the floor and play with my kids every day.
3. I will take care of my body.
4. I will continue to make the family dinner a priority.
5. I will focus a little more on my marriage.
6. I will make time for my friends.
7. I will remind myself daily that time with my children is precious.
Happy New Year!
Thursday, November 19, 2009
Hoisin Pork and Boston Lettuce Wraps
I have been on the search for new and easy dinner recipes and came across this gem. I served it last night with a side of rice to satisfy my hungry husband and kids, but otherwise as is, it was a huge hit! I will be making this again. Try it out and let me know what you think.
2. Combine coleslaw, cilantro, and peanuts; set aside.
3. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add pork; sauté 4 minutes or until lightly browned. Remove from pan.
4. Arrange 3 lettuce leaves on each of 4 plates. Top each lettuce leaf with 2 slices pork, hoisin-lime sauce, and coleslaw.
Hoisin Pork and Boston Lettuce Wraps
Tender strips of pork, coated with a lime-infused hoisin sauce, are nestled in the delicate folds of soft, buttery Boston lettuce leaves and topped with a crunchy coleslaw. Three wraps are perfect for a light summer meal; individual wraps make excellent appetizers.
Prep: 11 minutes; Cook: 4 minutes
Prep: 11 minutes; Cook: 4 minutes
Prep Time: 11 minutes
Cook Time: 4 minutes
Yield: 4 servings (serving size: 3 lettuce leaves, 6 slices pork, about 2 tablespoons hoisin-lime sauce, and about 3/4 cup coleslaw)
Cook Time: 4 minutes
Yield: 4 servings (serving size: 3 lettuce leaves, 6 slices pork, about 2 tablespoons hoisin-lime sauce, and about 3/4 cup coleslaw)
Ingredients
- 1/3 cup hoisin sauce
- 1 tablespoon plus 1 teaspoon lime juice
- 1 tablespoon plus 1 teaspoon water
- 3 cups packaged cabbage-and-carrot coleslaw
- 1/2 cup chopped fresh cilantro
- 1/3 cup unsalted peanuts
- Cooking spray
- 3 (4-ounce) boneless center-cut loin pork chops, cut into 24 thin strips
- 12 Boston lettuce leaves
Preparation
1. Combine first 3 ingredients in a small bowl; set aside.2. Combine coleslaw, cilantro, and peanuts; set aside.
3. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add pork; sauté 4 minutes or until lightly browned. Remove from pan.
4. Arrange 3 lettuce leaves on each of 4 plates. Top each lettuce leaf with 2 slices pork, hoisin-lime sauce, and coleslaw.
Nutritional Information
- Calories:
- 252
- Fat:
- 12g
- Protein:
- 22.2g
- Carbohydrate:
- 14.9g
- Fiber:
- 2.6g
Saturday, November 14, 2009
Peanut Butter Rhino
Monday, November 9, 2009
Christmas at Costco
This past weekend we were at Costco and spotted this Gingerbread House kit. I didn't think twice before placing it promptly into my basket, since the house is already made. All you have to do is decorate it, which is honestly the best part anyway, right? Better get yours soon before they are all sold out!
I still have vivid memories of last year's disaster. My daughter loved it, but what a mess! And to think the house probably stood up for maybe one minute before it collapsed. Wish up luck this year.
I still have vivid memories of last year's disaster. My daughter loved it, but what a mess! And to think the house probably stood up for maybe one minute before it collapsed. Wish up luck this year.
Labels:
candy,
christmas,
costco,
gingerbread house,
Little Fortune Cookie
Saturday, November 7, 2009
Grilled Salmon with Mango Salsa
This is one of the first Weight Watcher recipes I tired when I started my weight loss journey. It's fabulous and always a huge hit with my family. The mango salsa is a bit spicy, so I just give my two little ones sliced mangoes instead of the salsa. I also serve black beans with this dish. Enjoy!
Grilled Salmon with Mango Salsa
Ingredients
2 tbsp sugar
1 1/2 tsp orange zest
3/4 tsp table salt
1 1/2 pounds of salmon fillets (four 6 ounce pieces)
2 small mangoes. peeled and diced (about 2 cups)
1/4 cup orange juice
2 tbsp red onion, chopped
2 tbsp cilantro, chopped
1 tbsp ginger root, peeled and minced
1 tbsp fresh lime juice
1 small jalapeno pepper, seeded and minced
Instructions
Combine first 4 ingredients; rub mixture over salmon. Place salmon in a shallow dish, cover and marinate 8 hours or overnight.
Combine mango and next 6 ingredients in a medium bowl; cover and chill 1 hour.
Prepare grill.
Place fish on grill rack coated with cooking spray; cover and grill 4 minutes on each side or until fish flakes easily when tested with a fork. Serve with mango salsa.
Yield: 4 servings (serving size 1 fillet and 1/2 cup salsa)
WW Points: 9
Grilled Salmon with Mango Salsa
Ingredients
2 tbsp sugar
1 1/2 tsp orange zest
3/4 tsp table salt
1 1/2 pounds of salmon fillets (four 6 ounce pieces)
2 small mangoes. peeled and diced (about 2 cups)
1/4 cup orange juice
2 tbsp red onion, chopped
2 tbsp cilantro, chopped
1 tbsp ginger root, peeled and minced
1 tbsp fresh lime juice
1 small jalapeno pepper, seeded and minced
Instructions
Combine first 4 ingredients; rub mixture over salmon. Place salmon in a shallow dish, cover and marinate 8 hours or overnight.
Combine mango and next 6 ingredients in a medium bowl; cover and chill 1 hour.
Prepare grill.
Place fish on grill rack coated with cooking spray; cover and grill 4 minutes on each side or until fish flakes easily when tested with a fork. Serve with mango salsa.
Yield: 4 servings (serving size 1 fillet and 1/2 cup salsa)
WW Points: 9
Labels:
family,
grilled,
Little Fortune Cookie,
mango salsa,
recipes,
salmon,
weight watchers
Saturday, October 17, 2009
Little Fortune Cookie Freebie Promotions
**FALL GIVEAWAY**
Enter the Little Fortune Cookie Fall Giveaway! Become a fan of Little Fortune Cookie on Facebook to enter the drawing for a free custom tutu or beanie. Contest ends October 31st. The winner will be notified via a Facebook message on November 1st.
***SPECIAL BLOG PROMOS FOR OCTOBER 17TH-NOVEMBER 25TH***
You must order on Etsy and mention BLOG when placing your order to receive these very special promotions. All orders must be paid for via PayPal. You do not need to open a PayPal account to pay via PayPal. I purchase items all the time online using my debit card via PayPal without using my account. Please send me a PM if you need assistance using PayPal without setting up an account. If you have a PayPal account then you are already set. Okay, now onto the good stuff!
ORIGINAL NON SLIP HAIR CLIPS AND ITTY BITTY BABY CLIPPIES: Buy 2 Listings, Get 1 Free! Purchase two listings and I will send you a free pair of non slip clips with your order.
CROCHETED AND FELT CLIPS: Buy 2 Listings, Get One Free! Purchase two listings and I will send you a free crocheted or felt clip with your order.
HEADBANDS: Buy 1, Get 1 Free! You purchase one headband listing and I will send you a free headband with your order.
TUTUS: One Free Embellishment Added to Any Custom Tutu!
FLOWER BEANIES: Buy 2 Get 1 Free! You purchase any two beanies and I will send a free beanie along with your order.
** ALL FREE ITEMS ARE CHOSEN BY ME, BUT ARE GUARANTEED TO BE JUST AS CUTE AS THE ITEMS YOU ARE PURCHASING AND OF EQUAL VALUE. There is no limit of free items to be given! (ex. If you purchase four clip listings you will receive two free sets of clips)**
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